Crockpot Bacon Mac ‘n’ Cheese

Creamy mac ‘n’ cheese with just five minutes of prep! If you’re looking for a super simple, hands-off mac ‘n’ cheese recipe, this is it. It’s quite possibly the creamiest mac ‘n’ cheese you’ll ever have. In Texas, you most often see baked mac ‘n’ cheese with a crunchy bread crumb topping. Since I was…

Sliders

Sweet Hawaiian rolls are the perfect complement to a juicy slider I don’t know why on earth everyone these days makes meatloaf when they’re trying to make burgers. Please help me spread the word: you do not need eggs and bread crumbs in burgers. That is just a burger-shaped meatloaf. All you need for a great burger…

Tzatziki

A healthy Greek yogurt sauce with cucumber and garlic Tzatziki is another wonderful Greek speciality: it’s healthy, garlicky, and super easy to make. If you can stir, you can make tzatziki. The only challenge is grating the cucumber, which is imperative for a thick tzatziki. You can use this as a dip with veggies, as a…

Grilled Potatoes

One of my all-time favorite side dishes! I can’t even count how many times I’ve grilled potatoes. Hundreds? Thousands, even? It’s one of my go-to side dishes when I’m grilling. It’s so easy, I don’t even think twice when I’m doing it. This is one of my many non-recipe recipes in which I don’t include…

Lamb Lollipops

These delightful lamb lollipops take just 15 minutes! I adore lamb. I wish more Americans did. Greece knows what it’s doing with lamb and I paid close attention at the Greek Food Festival in Dallas last year where I ate the most incredible lamb lollipops. I asked the guys what they did and they said,…

Feta Cheese Sauce

An easy and delicious sauce that’s delicious on grilled meat! I would swan dive right into this sauce if it was socially acceptable. Feta cheese is one of my great loves. It’s been a favorite ingredient of mine since I was a teenager. I can’t ever get enough feta. If something has feta on a…

Chicken Gyro

Some of the best meals are so simple. I truly could eat a gyro for lunch every day. When I studied abroad in Greece, I almost did! They’re filling and crunchy and creamy and so delicious. The garlicky (and healthy!) tzatziki sauce just makes it! Chicken gyros come together very quickly. Make the tzatziki sauce…

Pineapple Pork Skewers

I have long loved skewers. If it’s on a stick, I’m probably a fan. If you love sweet and savory together, you’ll love this easy dish that can be used either as an appetizer or main course. I served these skewers at Disney Dinners: Moana as the appetizer. Pork is popular in Hawaii (sorry, Pua!)…

How to Grill Pizza

I remember watching early episodes of Extra Virgin on Cooking Channel and thinking, someday I’m going to be as cool as Gabrielle Corcos and grill pizza. Well I may not have a pizza oven yet but I did finally grill pizza! This post was sponsored by Rao’s Homemade. Thank you for supporting The Rose Table! Last weekend…

The Best Coconut Shrimp

I’m going to let you in on a secret. I never measure when I’m making coconut shrimp. It’s one of the many dishes I make that I’ve been hesitant to post on The Rose Table because I never measure but I’ve decided that well, that’s kind of my thing and you don’t need to measure…