Cranberry Baked Brie

Looking for a fast holiday appetizer? You’ve come to the right place! This is the perfect use for leftover cranberry sauce. This tasty starter is just THREE ingredients and is sure to impress. This recipe is similar to my Cranberry Brie Bites but instead of individual appetizers, this is one large wheel of brie baked…

Pecan Pie Cheesecake

I’m delighted to report that Mama Rose Table has perfected her pecan pie cheesecake just in time to share it with you all for Thanksgiving! This recipe is truly the best of both worlds. It’s more delicious than any pecan pie I’ve ever had. The cheesecake actually lightens it up AND it’s quite a bite…

Fairytale Pumpkin Layer Cake

A pumpkin layer cake with chocolate ganache and a cream cheese filling Pumpkin lover, rejoice. This one’s for you. This cake tastes super pumpkin-y. Why? It’s made with my homemade fairytale pumpkin purée! Lest you think the name is just cutesy, let me clarify: I made this cake using the gorgeous fairytale pumpkin that decorated my home…

Thanksgiving Table Inspo

I’ve never hosted Thanksgiving but last year, my mom put me in charge of the table and it was so pretty, I thought I’d share it with you today to serve as inspiration for your own holiday table. We serve all of the food on the dining room sideboard – not on the table –…

Butternut Squash Feta Salad

I make butternut squash salad quite a lot in the fall but this was my first time trying it with Feta and pecans and I loved it! The cold, salty Feta pairs wonderfully with warm, sweet butternut squash. Yum! I absolutely adore this salad with maple vinaigrette, which has a little bit of heat from…

The Rose Table’s Pumpkin Soup

I am incredibly proud of this pumpkin soup. It’s well-balanced in flavor, has the perfect creamy consistency that you want, and it’s just downright fun to make! It comes together in just about fifteen minutes aside from roasting a little pie pumpkin, which are readily available an easy to work with. To roast a pumpkin,…

Fairytale Pumpkin Cheesecake Brownies

Pumpkin cheesecake brownies fit for a princess WOW. Can I just say WOW? These brownies are unbelievably good. A luscious pumpkin cheesecake layer is the sweet surprise inside these fudge-y brownies. I used a Ghirardelli brownie mix but you could of course make brownies from scratch. I used my homemade fairytale pumpkin puree for these brownies. Fairytale…

Homemade Apple Cider

What says fall more than a warm glass of homemade apple cider? This drink makes your house smell amazing. My mom said, “Realtors should really use this recipe when they want to sell a house. It smells so cozy!” You do need a couple of hours to make homemade cider but it’s mostly all inactive…

Apple Butter & Pumpkin Butter Sandwiches

For my Harvest Festival lunch, I made two kind of delicious fall sandwiches: apple butter and havarti and pumpkin butter and cheddar. They were so good! For added cuteness, I cut them out into pumpkin shapes using a cookie cutter and served on a platter with grapes, nuts, and some rosemary from my garden. There’s…