12 Must-Bake Christmas Cookies

Looking for awesome recipes for your Christmas cookie plate? You’ve come to the right place! Here are twelve must-bake Christmas cookies. Fiori di Sicilia Sugar Cookies The sugar cookie to end all sugar cookies! This delightful orange-vanilla treat is as fun to decorate as it is delicious. They’re super soft and “fancy” tasting, according to…

Bailey’s Fudge

This is the best fudge I’ve ever had. It’s creamy, it’s chocolatey, and it has the perfect Irish Cream flavor. Plus it takes five minutes to make! One of the best things about this fudge is its shelf life. It easily keeps for two or three weeks. I make fudge every year for Christmas because…

Maple Gingerbread Men Cookies

For people who don’t like gingerbread  I’ve always wanted to decorate gingerbread men but there’s one problem: I don’t really care for gingerbread. I think it’s the cloves. Or the molasses. Or the powdered ginger (which tastes nothing like delicious real ginger). This year I baked gingerbread men using maple syrup instead of molasses with a…

Andes Creme de Menthe Cookies

Super soft chocolate cookies with Andes Creme de Menthe baking chips These chocolate pillows of mint heaven are easy to bake and so delicious! They’re quite minty even though the only mint in them is the Andes baking chips. I saw a bag on the shelf months ago and grabbed it to play with on…

Chocolate Cinnamon Cake Roll

I love making cake rolls. They’re so fun! This is a great cake recipe to have on half during the holidays. The cinnamon isn’t overpowering but gives it a lovely fall, fireside feeling. Cake rolls are not as hard as you might think. You just bake a sponge cake in a jelly roll pan, flip it…

White Chocolate Lemon Bars

My readers know that I’m a chocolate lover but man do I love these lemon bars! I’ve been making these since I was in high school for every party under the sun. They’re quick and easy and always a welcome sight at game night. My secret ingredient is lemon zest in the crust. It’s just…

Dark Chocolate Maple Truffles

These are not just the best truffles I’ve ever made. These are the best truffles I’ve ever had. They’re smooth and creamy and have incredible maple flavor. These would make lovely gifts and would be gorgeous on a holiday cookie plate! I decorated them with edible gold to give them a beautiful sparkle. They’re absolutely amazing…

Amaretto Fudge

This grown-up fudge takes five minutes! Amaretto is my favorite liqueur. Specifically Disaronno. I could write sonnets about Disaronno but I’ll spare you. Instead, make my easy amaretto fudge! Thank you to my grocery partner Tom Thumbfor supporting The Rose Table and this recipe! It’s partnerships like this that keep The Rose Table ad-free. The amaretto…

Dark Chocolate Bûche de Noël

‘Tis the season for an impressive Christmas classic! Is anyone else in the mood for a yule log? If you’ve never heard of it, a Bûche de Noël is a cake roll decorated to look like a log. A classic Bûche de Noël is vanilla sponge or genoise with chocolate buttercream, but the sky’s the limit…

Pirate Eggnog

Yo ho, yo ho, a pirate’s life for The Rose Table It’s beginning to look like a Captain Morgan Christmas! If you want a superior spiked eggnog recipe, shake Captain Morgan 1671 with your favorite eggnog and a pinch of cinnamon. My brother and I, we’re Captain Morgan people. We love Captain Morgan so much…

The Fairest Cocktail of Them All

A Snow White cocktail that’s perfect for the holiday season! I have a confession. My regular readers now how much I adore wine and bourbon but if I really want to treat myself, I shake up a dessert cocktail. It’s my favorite! It’s kind of like a milkshake without all of the extra calories. I…

Black Forest Cake

“The best black forest cake I ever had,” according to food blogger Chomp Dallas. Black Forest Cake is the king of German cakes, in my opinion. Contrary to popular belief, German Chocolate Cake is not German. Repeat after me: German Chocolate Cake is not German. It was invented by the German Chocolate brand, named after the founder….