Roasted Carrots with Goat Cheese and Almonds

Roasted carrots are so delicious on their own, they really don’t need a lot of help. Add creamy goat cheese as soon as they come out of the oven so that it melts onto the caramelized carrots and a bit of crunchy almonds and fresh thyme and you’ve got yourself a show-stopping side. This recipe…

Rainbow Roasted Carrots

I knew I wanted to serve carrots at my Frozen dinner party early on as an homage to both Olaf, the snowman with a carrot nose, and Sven, the carrot-loving reindeer. If there’s one great entertaining tip I learned from watching Barefoot Contessa all these years, it’s that not every dish at a dinner party…