Hungarian Chicken

This recipe is fantastic. Perfectly cooked chicken thighs are swimming in a crazy flavorful sauce that goes so well with homemade spätzle. My mom took one bite and said, “I could eat this as Christmas dinner.” Is there a higher compliment for food? You start by browning seasoning chicken thighs, then sautéing onions and garlic…

Autumn Dinner in the Garden

Who says autumn colors have to be red and orange? I had my friend Irene over for a socially distanced dinner in the garden on Friday and set a nontraditional fall table that I’m in love with! I used my mint green tablecloth (which you might recognize from my Princess and the Frog party or my…

French Baked Chicken

A highly aromatic one-pan dinner What’s better than a one pan dish that’s cheap enough to eat weekly but elegant enough to serve to guests? My French Baked Chicken is incredibly juicy with crispy skin, flavorful potatoes, and buttery shallots all beautifully seasoned. It’s great for entertaining because you can prep it before your guests…

Beef Ragout

Is there anything more comforting than a hearty beef stew? I’ve been tweaking this recipe for months to bring you the most delicious beef ragout for Disney Dinners: Beauty and the Beast. This is a great dinner party recipe because it cooks for hours so you can do all of the work in the afternoon…

Chicken Tortilla Soup

You know those blogs where everything is perfectly staged and every day is a photoshoot but when you actually read the recipe, it’s just how to make store bought hot chocolate? This is not that kind of website. What I lack in photography skills, I make up for with awesome from scratch recipes. Like this…

Rosemary Grilled Salmon

Practically everyone who’s had dinner at my house has had my Rosemary Grilled Salmon. I make it all the time because I don’t have to think twice about it and it always turns out perfect. This recipe easily doubles or halves. You can even make just one packet for yourself! I often pair this main…

Easy Swiss Chard Pasta

I’m going to be honest with you. I’ve never cooked Swiss chard before making this pasta. And it turned out perfectly! That’s how simple this method is. I don’t even particularly LIKE Swiss chard but I decided to grow some after being inspired by The Beekman Boys last spring. It just looked so pretty in…

Cherrywood Smoked Bacon Potatoes

It’s cold outside and when you’re half German, half Irish, that means one thing: potatoes to warm the soul. My love affair with potatoes is getting serious. I honestly think I could eat potatoes morning, noon, and night. I have tons of favorite ways to prepare potatoes depending on my mood, but this one takes…

Autumn Pasta with Grilled Broccoli and Leeks

If you’re looking for a culinary hug, you’ve come to the right place. This sounds weird but trust me, it’s warm and cheesy and comforting. As always, if you don’t have something listed here, IMPROVISE! Just be sure and let me know how you made it in a comment. 🙂 Autumn Pasta with Grilled Broccoli…