Fettuccine Alfredo

My alfredo sauce is simply the best. It’s beyond delicious and cheesy, with a little garlic, a lot of gruyere cheese (so melty! so nutty!), and a hint of freshly grated nutmeg. (Just trust me!) It’s divine.  I don’t actually often cook fettuccine but I was inspired by Kate Winslet’s line in The Holiday, “Shall…