Fideos with Chorizo and Mussels

This was my first attempt at making the Spanish pasta Fideos at home and I can honestly tell you this is one of the best dishes I’ve ever made. Creamy, smoky, with a touch of heat from the chorizo, this is a winner. And it’s so simple to make! The garlic paprika aioli really sends it…

Seafood Chowder with Mussels

The only thing better than a Sunday is a rainy Sunday. Those close to me know to drop by my house when it’s raining. I get into so much trouble in my kitchen on rainy days! This weekend I had a craving for seafood chowder. Here’s what I came up with. This is not a…

2016 Wrap Up

2016 was a big year! I traveled to Disneyland, New Orleans, Glen Rose, and Turks and Caicos, I hosted three major parties (The Rose Table en Blanc, a Masquerade Party, and a Mistletoe and Holly Affair), and I sold my home in my beloved Fort Worth and moved to a small lake town just outside…

Steamed Mussels with Fresh Tomatoes and Parmesan

Breaking news: this is my new favorite dish to make! I know you’re not supposed to play with your food, but mussels play back and I found it positively delightful. All in all this dish took about 15 minutes to make and, while I have no problem paying for quality food, the whole dish cost all…