Looking for a delicious no-bake treat that takes five minutes to make? Make my Chocolate Peanut Pretzel Bites! These taste even better than they look. I can’t wait for you to try them!
This easy homemade candy would be a lovely addition to a Christmas cookie plate. Who doesn’t love a treat that’s salty AND sweet? They’re rich and satisfying without being too heavy.
I got twenty treats out of this batch but you could easily get two dozen+ if you made them a little smaller.
Chocolate Peanut Pretzel Bites
12 oz semi-sweet baking chocolate, chopped
2 Tbsp peanut butter
1 cup mini pretzels, crushed
1 cup lightly salted peanuts
Sea salt for finishing
- Melt baking chocolate and peanut butter in a double boiler or at half power in the microwave.
- Stir in crushed pretzels and peanuts. Drop spoonfuls onto cooking sheets lined with wax paper or silicone mats. Sprinkle a little sea salt on top.
- Refrigerate for 45-60 minutes and enjoy! Note: I recommend keeping these in the fridge. Eat them cold or set them out 15 minutes before serving.
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