Have Halloween Oreos in the house? Girl, same. Bake these delicious Halloween Oreo Blondies! These gooey blondies are delicious with a bit of ice cream or cut into bars.

I’ve always had a thing for blondies, especially when I’m craving cookies but don’t want to deal with multiple cookie sheets. These feel so easy by comparison!

Halloween Oreo Blondies are perfect for a spooky season movie night. Curl up on the couch with warm blondies, vanilla ice cream, hot fudge sauce, and orange sprinkles. How festive would that be?!

Halloween Oreo Blondies

3/4 cup unsalted butter, melted
1 cup light brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp vanilla extract
1 3/4 cup all-purpose flour
1/2 tsp salt
1/2 cup semi-sweet chocolate chips
10 Halloween Oreos, chopped
Optional: 3-4 more Oreos on top

1. Preheat oven to 350 degrees and line an 8×8″ pan with parchment paper.
2. Melt the butter and whisk with sugars until the mixture begins to form a paste and pulls away from the bowl. Whisk in the eggs and vanilla. Mix in the flour and salt. Do not overmix! Fold in the chocolate chips and Oreos.
3. Transfer batter to prepared pan and top with a couple of cute Halloween Oreos. Bake for 30-40 minutes. A toothpick inserted should come out with a few wet crumbs. Cool completely in the pan before slicing. Excellent served warm with ice cream!

Happy Halloween!

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