Carpaccio di zucchine e limone e mente

I was reading a book set in Italy a few days ago and the author described this dish, “ribbons of zucchini with freshly squeezed lemon juice and mint” and I just had to make it! Especially since I adore lemon and mint and since I love my raw Mexican Zucchini dish. I was confident I…

Zucchini Boats

How have I never made zucchini boats until now?! They’re so delicious and quite fun to make. It’s also a great way to stretch a pound of ground beef – you get six servings with this recipe! If you grow zucchini, this is the perfect use for your your summer harvest! I will definitely be…

Mexican Zucchini

The perfect summer side dish! I love recipes that don’t require any measuring. That’s my favorite way to cook! This dish is crunchy, flavorful, and refreshing on a warm day. It also looks damn fun! Zucchini is peeled into ribbons and tossed with freshly squeezed lime juice, chili powder, salt, and pepper. That’s it! Raw…

Grilled Ratatouille Pasta Salad

An easy pasta salad inspired by one of my favorite French dishes! Ratatouille is one of my favorite French dishes. The simple stew has just a few ingredients: eggplant, zucchini, squash, tomatoes, parsley, and basil. I’ve taken some of those ingredients and turned them into a delicious pasta salad that can be made ahead for easy entertaining….

Grilled Zucchini and Squash

How many times am I going to write “this is not a recipe” on The Rose Table today? At least once more, it seems. (That’s for all my die-hard Pirates of the Caribbean fans!) This is a method for grilling sliced zucchini. The Rose Table is in no way affiliated with The Walt Disney Company. Photography courtesy of My…