Also known as caprese salad on a stick, this is one of the many appetizers I regularly make that hardly requires a recipe. Since I made three different skewers, I only prepared one of these per guest and had a ton of tomatoes and mozzarella balls leftover. Make as many as you want! This is also delicious drizzled with balsamic vinegar, which I had planned on doing until my savvy mom pointed out how detrimental balsamic drizzle would be to our white ensembles.
Photography by Katie Nixon Photography.
Tomato Mozzarella Skewer Appetizers
Mozzarella balls or cubes of Burrata
Basil leaves, washed and dried
- Gently push skewer through mozzarella, basil leaf, and cherry tomato.
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One Comment Add yours
Looks beautiful! 😀