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Chambord Manhattan

 I’ve been trying out Chambord recipes lately using my beautiful bottle of black raspberry liqueur. Chambord Liqueur is an infusion of premium raspberries, blackberries, black raspberries, black currant, Madagascar vanilla, and cognac. YUM! It’s made in a chateau in France and makes a damn fine cocktail. The Chambord Manhattan is strong and sassy and you’ll feel like a million bucks drinking it!


Chambord Manhattan
Makes 1 cocktail
½ oz Chambord Liqueur
1½ oz Bourbon
Dash of Angostura bitters
Amarena cherry

  1. Fill a cocktail shaker with ice.
  2. Pour in Chambord, bourbon, and a dash of bitters.
  3. Shake well.
  4. Strain into a martini glass. Top with an Amarena cherry.

Note: I have jumbo-sized martini glasses. This should fit a normal sized martini glass.


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Disclaimer:  This article is intended to be a general resource. Any recommendations are based on personal opinion. A portion of this trip may have been compensated but opinions are my own, always. I’m not a fan of negativity so if I don’t like something, I don’t write about it. 

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