Mint Chip Milkshakes -

There’s just something so refreshing about a mint chocolate chip milkshake! This classic flavor is a soda shop favorite for a reason: it’s delicious! I wrote this up for two milkshakes but the recipe easily halves for a single shake and doubles/triples easily to blend up shakes for the whole family.

Obviously my milkshakes are white because I used Tillamook mint chocolate chip ice cream, which is white. If you use a white mint ice cream and want green Shamrock Shakes, just add a few drops of green food coloring.

I always top milkshakes with my fabulous homemade whipped cream. It takes literally 1-2 minutes to make and adds so much! If you don’t want to pipe it, just spoon it right on. So good!

Mint Chip Milkshake
Serves 2
6 scoops mint chocolate chip ice cream
1 cup milk
Serving suggestion: whipped cream (recipe follows), fresh mint, green sprinkles

Combine mint chocolate chip ice cream and milk in blender until smooth. Top with whipped cream. Garnish with fresh fresh mint and green sprinkles.

To make homemade whipped cream, whip 1/2 cup of heavy whipping cream in a metal bowl with a metal whisk until soft peaks form. Whisk in 2 Tbsp powdered sugar and 1/2 tsp vanilla extract. Spoon or pipe on top of milkshakes.