Looking for an easy, delicious appetizer to impress your guests? You found it! This Spiced Honey Goat Cheese Log takes mere minutes to make and tastes so fancy. It’s creamy, crunchy, sweet, and spicy, all at the same time!

Here I’ve rolled a delicious goat cheese log in finely chopped pistachios and finished it with spicy honey. You could just warm some honey and drizzle it on top but it’s so good with a bit of cayenne. You can spice it to your liking.

I originally came up with this because it’s too hot to cook dinner let alone appetizers after I tried it, I realized how perfect this would be as a holiday appetizer. I will definitely be making this again at a holiday party!

Spiced Honey Goat Cheese Log

8 oz goat cheese
1/4 cup pistachios, finely chopped
1 Tbsp honey
1/8-1/4 tsp cayenne pepper

1. Roll goat cheese in chopped pistachios, thoroughly coating. 
2. In your smallest sauce space, warm a generous tablespoon of honey with cayenne pepper. Whisk until combined and slightly warm, then pour over goat cheese log. Serve with crackers and enjoy!

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Happy hosting,

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