Looking for the perfect Patriotic Cheese and Charcuterie Board? You’ve come to the right place! You don’t even need to know how to cook to be the hostess with the mostess this Independence Day.

A little star cookie cutter is all you need to really make a cute 4th of July cheese board. I cut a few stars out of white cheddar slices and they really popped against fresh blueberries.

I often include tons of fresh herbs on a cheeseboard but I really stuck to red, white, and blue items as much as I could here. There’s TONS of fresh fruit, which I think is so welcome on a cheese board.

Another one of my favorite cheese board hacks is something jammy spooned on top of cream cheese. It is so addictive!

As for the charcuterie, I included prosciutto as well as little toothpicks with assorted salami and cheddar-gruyere cubes. So friendly! My salami rose is also adorable for any cheese board.

I hope you love this festive cheese and charctuerie board as much as I do!

Patriotic Cheese and Charcuterie Board

Boursin cheese
Cream cheese
White cheddar slices
Gruyere cubes
Prosciutto and assorted salami
Strawberries, Blueberries, Raspberries
Cherries, Red grapes
Strawberry preserves
Crackers
Smoked almonds

1. Use a small star cookie cutter to cut a few stars out of the white cheddar slices and one piece of salami.
2. Set 4 oz cream cheese on the board and Boursin cheese on the board. Top Boursin with salami star and spoon strawberry preserves over cream cheese.
3. Tuck strawberries, grapes, blueberries, and cherries around the edges. Set white stars on top of the blueberries. Tuck crackers around the edges.
4. Fold salami and pierce with a toothpick, then add a gruyere cube. Add salami cheese bites to the center of the board. Finish the board with prosciutto and nuts.

Happy grazing,

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