French Chicken

Looking for a French chicken recipe? You found it! This is the coziest dinner. It’s the culinary equivalent of a hug from your dearest friend. Perfectly cooked chicken cutlets are served on a bed of creamy mashed potatoes with a delicious Dijon mustard cream sauce and caramelized mushrooms with a bit of Herbs de Provence….

Baked Chicken Pasta

Want an easy dish that’ll feed a crowd? You’ve come to the right place! My Baked Chicken Pasta has spinach, sun-dried tomatoes, and a delicious ricotta base. It’s full of flavor and re-heats really well (if you have any leftovers, that is!).  First, cook the chicken in a skillet and wilt in some spinach while…

Tarragon Chicken Salad

I gave my classic chicken salad a bit of a French twist with Dijon mustard, fresh tarragon, and by grilling the chicken with herbs de Provence. If you’ve never had my perfect grilled chicken in chicken salad, you’re in for a treat. It adds so much flavor to chicken salad!  I made this chicken salad…

Chicken Piccata

Where has this recipe been all my life? I’ve always loved chicken piccata. It’s some of my all-time favorite ingredients: chicken, lemon, capers, garlic, and herbs. It’s so flavorful and delicious, you could easily serve this to company but it’s so quick and easy, you’ll want to make it on busy weeknights too. This recipe…

Lemon Skillet Chicken

This is an exciting day on The Rose Table! I am finally publishing my Lemon Skillet Chicken recipe. My mom taught me how to make this when I was a teenager. It’s the first chicken dinner I ever learned how to cook in my college apartment! This was literally the main way I cooked chicken…

Perfect Grilled Chicken

I’m not good at a lot of things but I’m damn good at grilling chicken. In fact, I’d go so far as to say that I am passionate about grilling chicken. When I’m at a restaurant and order something with grilled chicken and they set a white hunk in front of me, I want to…

Sun-dried Tomato Chicken and Bacon Pasta

I’ve made so many versions of this over the years but this is the best. It’s creamy, with a bright flavor from the fresh herbs and sun-dried tomatoes, and the chicken is so tender. Throw in some bacon and it’s over-the-top delicious. I’ve also added spinach to this in the pasta, which is also delicious!…

Tuscan Baked Chicken

I just can’t stop making variations of my Greek Baked Chicken! This one uses fresh rosemary, giving it a fabulous earthiness, petite potatoes, and lots of garlic. Squeeze fresh lemon juice on top for an extra punch of flavor. I mean, could it look tastier!? This is such an easy, one-pan dish. It’s impressive enough…

Hungarian Chicken

This recipe is fantastic. Perfectly cooked chicken thighs are swimming in a crazy flavorful sauce that goes so well with homemade spätzle. My mom took one bite and said, “I could eat this as Christmas dinner.” Is there a higher compliment for food? You start by browning seasoning chicken thighs, then sautéing onions and garlic…