Garlic and Gruyere Smashed Potatoes

Fluffy on the inside, crispy on the outside In general, I don’t love potato recipes that start with boiling water and end with a second process. It just seems like a ton of work compared to rosemary roasted potatoes or grilled potatoes. One bite of these changed my mind. They’re out of this world. They’re…

The Cold Never Bothered Me Anyway Hot Fudge Sundae

Some desserts are worth melting for! You forget how great a hot fudge sundae can be. This is anything but ordinary. When I saw Ice Queen sprinkles by Fancy Sprinkles, I knew I had to serve an ice cream sundae at my Frozen dinner party. I added slivered almonds and amaretto whipped cream as an…