Pimento Cheese Sliders

Pimento Cheese Sliders

These adorable little Pimento Cheese Sliders are perfect for a Kentucky Derby party or any southern fête! It’s a great make ahead recipe too; you can easily make these the morning of your party and refrigerate them until you’re ready to serve.

Pimento Cheese Sliders

If you aren’t Southern, let me first say: pimento cheese spread is an absolute thing in the South. You can buy really great pimento cheese or make my friend JCP Eats’ pimento cheese spread recipe, found here.

This recipe would also be delicious with ham or bacon, but I kept it vegetarian for my party with thickly cut beefsteak tomatoes. Make this easy recipe all summer long when you’ve got vine-ripened garden tomatoes. Yum!

Note: I doubled this recipe for my Kentucky Derby party. I also added adorable rose toothpicks to add a little bit of Rose Table magic to this simple dish.

Pimento Cheese Sliders

Pimento Cheese Sliders

1 pack Kings Hawaiian Rolls
1 container pimento cheese spread
4 large tomatoes, sliced

  1. Slice Hawaiian rolls in half. Spread each half with pimento cheese spread. Add a thickly sliced tomato. Secure with a toothpick and refrigerate until ready to serve.

Happy slidin’,

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3 responses to “Pimento Cheese Sliders”

  1. […] This can be a tremendous simple three-ingredient recipe that anybody could make! Get the recipe right here. […]

  2. […] This can be a tremendous straightforward three-ingredient recipe that anybody could make! Get the recipe right here. […]

  3. […] No Southern gathering is complete without a nod to pimento cheese, and these sliders deliver big on bold flavor. Creamy pimento cheese is slathered on mini buns and topped with crispy bacon or pickles for added bite. These mini sandwiches are perfect for handheld snacking and offer a rich, cheesy contrast to crisp vegetables or fresh lemonade. Their nostalgic, comforting flavor makes them a guaranteed crowd-pleaser. Get the recipe: Pimento Cheese Sliders […]

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