Mini Muffulettas

Mini Muffulettas | The Rose Table

I’m not sure it’s fair to call these muffulettas but whatever you call them, they’re delicious.

Mini Muffulettas | The Rose TableMini Muffulettas | The Rose TableMini Muffulettas | The Rose Table

Mini Muffulettas | The Rose TableNote:  this recipe is easily doubled.

Mini Muffulettas
1 pkg King’s Hawaiian Rolls
1 8-oz package cream cheese, softened
8 bacon slices, cooked and crumbled
24 pimiento-stuffed olives, chopped
4 Tbsp chopped fresh chives
1/4 tsp pepper

  1. Combine cream cheese, crumbled bacon, olives, chives, and pepper. Spread on Hawaiian rolls. Top with an olive on a toothpick.

Mini Muffulettas | The Rose Table

Watch me make this recipe on Good Day Fox 4!

Happy cooking,

The Rose Table Logo | Food, Travel, Garden

Don’t forget to follow/like The Rose Table on FacebookTwitter, and Instagram! Sign up for The Rose Table’s emails here.

SaveSave

SaveSave

3 responses to “Mini Muffulettas”

  1. […] Muffulletta is probably a misleading name but there are a lot of olives in these cute little party sandwiches! Get the recipe here. […]

  2. […] An easy cream cheese sandwich recipe. Get the recipe here. […]

  3. […] Bread since my high school parties! I couldn’t even count how many times I’ve made my Mini Muffulettas for game […]

Leave a Reply

%d bloggers like this: